Locations
Lunch Menu
Dinner Combo
Appetizers & Soup
Chef Specialties
Seafood
Beef
Pork & Tofu
Mushi
Poultry
Vegetables
Noodles & Rice

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pork & Tofu                                      
  29. Szechuan Pork*.......................................................... 8.95
  30. Barbecued Pork with Snow Peas................................. 8.95
  31. Pork Chop Suey.......................................................... 8.95
  32. Sweet and Sour Pork.................................................. 8.95
  33. Szechuan Beancurd (with pork)*................................. 8.25
  34. Beancurd with Brown Sauce (with. pork)..................... 8.25
  35. Country Style Beancurd (with pork)*.......................... 8.25
  36. Kung Pao Beancurd*.................................................. 8.25
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
Each Entree includes steam rice  
*Hot and Spicy