Locations
Lunch Menu
Dinner Combo
Appetizers & Soup
Chef Specialties
Seafood
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Pork & Tofu
Mushi
Poultry
Vegetables
Noodles & Rice

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Vegetables                                          
  57. Sauteed Broccoli......................................................... 7.55
  58. Steamed Mixed Vegetables......................................... 7.55
  59. Broccoli with Black Mushroom in Oyster Sauce............ 7.55
  60. Waterchestnut with Snow Peas.................................. 7.55
  61. Sauteed Mixed Vegetables......................................... 7.55
  62. Dry Sauteed String Beans.......................................... 7.55
  63. Eggplant with Hot Garlic Sauce*................................ 7.55
  64. Eggplant with Brown Sauce....................................... 7.55
   
   
   
   
   
   
   
   
   
   
   
   
   
   
Each Entree includes steam rice  
*Hot and Spicy